Occupational Classification System Manual

Major Occupational Groups: A | B | C | D | E | F | G | H | K
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MOG K—Service Occupations, Except Private Household
Food Service Occupations
K433 SUPERVISORS, FOOD PREPARATION AND SERVICE OCCUPATIONS
Exclude Dietitians (A097).
Supervise and coordinate activities of workers in occupations involved in preparing food and beverages and serving them to patrons of such establishments as hotels, clubs, restaurants and cocktail lounges.

Last modified: October 16, 2001