Occupational Classification System Manual

Major Occupational Groups: A | B | C | D | E | F | G | H | K
About the Occupational Classification System Manual
MOG K—Service Occupations, Except Private Household
Food Service Occupations
Workers not specifically listed in MOG K who are involved in food service. May perform such duties as washing, peeling, cutting and seeding fruits and vegetables. Washing and drying dishes, polishing silverware, disposing of garbage and trash, moving and distributing supplies, and maintaining kitchen work areas, equipment and utensils in clean and orderly condition. May be designated as Food Runner, Dishwasher, Kitchen Steward.

Last modified: October 16, 2001