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Occupational Classification System Manual

Major Occupational Groups: A | B | C | D | E | F | G | H | K
About the Occupational Classification System Manual
MOG A—Professional Occupations
Health Assessment And Treating Occupations
Exclude Food Preparation Supervisors (K433).
Apply the principles of nutrition to plan and supervise the preparation and serving of meals to meet nutritional requirements and follow good eating habits. May plan menus and diets for special requirements, participate in research, or instruct others on the field of nutrition.

Last modified: October 16, 2001