Tuesday, July 14, 2020
The Consumer Price Index for All Urban Consumers (CPI-U) for Baltimore-Columbia-Towson declined 0.4 percent from April to June, the U.S. Bureau of Labor Statistics reported today. Regional Commissioner Sheila Watkins noted that the recent two-month decrease was due to a decline in the all items less food and energy index, down 0.6 percent. The energy index rose since April, up 1.4 percent, while the food index was unchanged over the period. (Data in this report are not seasonally adjusted. Accordingly, month-to-month changes may reflect the impact of seasonal influences.)
Over the last 12 months, the CPI-U increased 0.4 percent. The over-the-year rise was due to increases in both the food index (4.7 percent) and the all items less food and energy index (0.6 percent). The energy index dropped over the year, down 9.5 percent. (See table 1.)
The food index was unchanged over the last two months. Prices increased for food at home, up 0.6 percent, while prices for food away from home decreased, down 0.7 percent. Within the food at home component, prices were higher for cheese and related products and uncooked beef steaks, while prices were lower for eggs, among others.
Over the year, the food index increased 4.7 percent. Prices rose for both food at home (6.7 percent) and for food away from home (2.7 percent).
The energy index, which includes prices for household and transportation fuels, increased 1.4 percent since April, led by higher prices for gasoline (8.3 percent). Prices for utility (piped) gas service also increased over the last two months, up 1.2 percent, while those for electricity were down 4.4 percent.
Over the year, the energy index dropped 9.5 percent. Prices were lower for gasoline, down 20.5 percent. Prices increased for electricity and utility (piped) gas service, up 3.5 and 2.9 percent, respectively, since June 2019.
The index for all items less food and energy declined 0.6 percent from April to June. Lower prices for medical care (-3.7 percent) and new and used motor vehicles (-1.6 percent) were moderated by higher prices for shelter (0.4 percent), among others.
The index for all items less food and energy increased 0.6 percent since June 2019, led by higher prices for medical care (5.8 percent) and education and communication (3.9 percent). Prices were lower for recreation (-2.3 percent) and household furnishings and operations (-2.0 percent).
The Consumer Price Index for August 2020 is scheduled to be released Friday, September 11, 2020 at 8:30 am (ET).
Data collection by personal visit for the Consumer Price Index (CPI) program has been suspended since March 16, 2020. When possible, data normally collected by personal visit were collected either online or by phone. Additionally, data collection in June was affected by the temporary closing or limited operations of certain types of establishments. These factors resulted in an increase in the number of prices considered temporarily unavailable and imputed.
While the CPI program attempted to collect as much data as possible, many indexes are based on smaller amounts of collected prices than usual, and a small number of indexes that are normally published were not published this month. Additional information is available at www.bls.gov/covid19/effects-of-covid-19-pandemic-on-consumer-price-index.htm.
The Consumer Price Index for Baltimore-Columbia-Towson is published bi-monthly. The Consumer Price Index (CPI) is a measure of the average change in prices over time in a fixed market basket of goods and services. The Bureau of Labor Statistics publishes CPIs for two population groups: (1) a CPI for All Urban Consumers (CPI-U) which covers approximately 93 percent of the total population and (2) a CPI for Urban Wage Earners and Clerical Workers (CPI-W) which covers approximately 29 percent of the total population. The CPI-U includes, in addition to wage earners and clerical workers, groups such as professional, managerial, and technical workers, the self-employed, short-term workers, the unemployed, and retirees and others not in the labor force.
The CPI is based on prices of food, clothing, shelter, and fuels, transportation fares, charges for doctors' and dentists' services, drugs, and the other goods and services that people buy for day-to-day living. Each month, prices are collected in 75 urban areas across the country from about 5,000 housing units and approximately 22,000 retail establishments--department stores, supermarkets, hospitals, filling stations, and other types of stores and service establishments. All taxes directly associated with the purchase and use of items are included in the index.
The index measures price changes from a designated reference date (1982-84) that equals 100.0. An increase of 16.5 percent, for example, is shown as 116.5. This change can also be expressed in dollars as follows: the price of a base period "market basket" of goods and services in the CPI has risen from $10 in 1982-84 to $11.65. For further details see the CPI home page on the Internet at www.bls.gov/cpi and the BLS Handbook of Methods, Chapter 17, The Consumer Price Index, available on the Internet at www.bls.gov/opub/hom/pdf/homch17.pdf.
In calculating the index, price changes for the various items in each location are averaged together with weights that represent their importance in the spending of the appropriate population group. Local data are then combined to obtain a U.S. city average. Because the sample size of a local area is smaller, the local area index is subject to substantially more sampling and other measurement error than the national index. In addition, local indexes are not adjusted for seasonal influences. As a result, local area indexes show greater volatility than the national index, although their long-term trends are quite similar. Note: Area indexes do not measure differences in the level of prices between cities; they only measure the average change in prices for each area since the base period.
The Baltimore-Columbia-Towson, MD, Core Based Statistical Area includes Anne Arundel, Baltimore, Baltimore City, Carroll, Harford, Howard, and Queen Anne’s Counties in Maryland.
Information in this release will be made available to sensory impaired individuals upon request. Voice phone: (202) 691-5200; Federal Relay Service: (800) 877-8339.
|Expenditure category||Indexes||Percent change from|
Food and beverages
Food at home
Cereals and bakery products
Meats, poultry, fish, and eggs
Dairy and related products
Fruits and vegetables
Nonalcoholic beverages and beverage materials(1)
Other food at home
Food away from home
Rent of primary residence
Owners' equivalent rent of residences(2)
Owners' equivalent rent of primary residence(2)
Fuels and utilities
Utility (piped) gas service
Household furnishings and operations
New and used motor vehicles(3)
Used cars and trucks(1)
Gasoline (all types)
Gasoline, unleaded regular(4)
Gasoline, unleaded premium(4)
Motor vehicle insurance(1)
Education and communication(3)
Tuition, other school fees, and child care(1)
Other goods and services
Commodity and service group
Commodities less food and beverages
Nondurables less food and beverages
Special aggregate indexes
All items less shelter
All items less medical care
Commodities less food
Nondurables less food
Services less rent of shelter(2)
Services less medical care services
All items less energy
All items less food and energy
Last Modified Date: Tuesday, July 14, 2020