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errata

This news release was reissued on June 24, 2026. Sample size and response rate data were incorrect as originally published.

News Release Information

26-1001-SAN
Thursday, June 18, 2026

Contacts Technical information: Media contact:
  • (415) 625-2270

Occupational Employment and Wages in Las Vegas-Henderson-North Las Vegas — May 2025

Workers in the Las Vegas-Henderson-North Las Vegas, NV Metropolitan Statistical Area had an average (mean) hourly wage of $29.23 in May 2025, compared to the nationwide average of $33.54, the U.S. Bureau of Labor Statistics reported today. Regional Commissioner Chris Rosenlund noted that higher paying major occupational groups included legal ($71.23), management ($62.21), and healthcare practitioners and technical ($48.76). Lower paying occupations included food preparation and serving related ($18.41), healthcare support ($19.56), and personal care and service ($19.91). (See table A.)

Occupational groups with the highest employment shares in the Las Vegas area included food preparation and serving related (14.7 percent), office and administrative support (12.1 percent), and transportation and material moving (9.3 percent). Major occupational groups on the lower end of local employment included life, physical, and social science (0.5 percent); legal (0.8 percent); and architecture and engineering (0.9 percent).

Table A. Occupational employment and wages by major occupational group, United States and the Las Vegas metropolitan area, May 2025
Major occupational group Percent of total employment Mean hourly wage ($)
United States Las Vegas United States Las Vegas

Total, all occupations

100.0 100.0 33.54 29.23

Management

7.2 6.9 69.84 62.21

Business and financial operations

6.8 4.6 45.78 40.41

Computer and mathematical

3.4 1.8 57.73 47.47

Architecture and engineering

1.7 0.9 51.36 48.24

Life, physical, and social science

0.9 0.5 45.48 41.38

Community and social service

1.7 1.0 30.49 30.76

Legal

0.8 0.8 67.07 71.23

Educational instruction and library

5.9 3.7 32.47 27.63

Arts, design, entertainment, sports, and media

1.3 1.6 38.36 33.55

Healthcare practitioners and technical

6.3 5.0 52.26 48.76

Healthcare support

5.1 3.2 19.62 19.56

Protective service

2.4 3.8 29.19 25.43

Food preparation and serving related

8.8 14.7 17.86 18.41

Building and grounds cleaning and maintenance

2.9 5.3 19.66 20.82

Personal care and service

2.1 4.7 19.74 19.91

Sales and related

8.6 8.8 26.43 22.85

Office and administrative support

11.4 12.1 24.79 23.21

Farming, fishing, and forestry

0.3 0.1 19.96 17.80

Construction and extraction

4.1 5.1 31.42 32.53

Installation, maintenance, and repair

3.9 3.6 30.44 30.16

Production

5.5 2.7 24.81 22.75

Transportation and material moving

8.8 9.3 23.96 23.93

One occupational group—food preparation and serving related—was chosen to illustrate the diversity of data available for any of the 22 major occupational categories. Las Vegas had 167,090 jobs in food preparation and serving related, accounting for 14.7 percent of local area employment, compared to the 8.8-percent share nationally. The average hourly wage for this occupational group locally was $18.41, compared to the national wage of $17.86.

Some of the larger detailed occupations within the food preparation and serving related group included waiters and waitresses (36,160), fast food and counter workers (36,150), and restaurant cooks (22,530). Among the higher paying jobs in this group were chefs and head cooks ($32.50) and first-line supervisors of food preparation and serving workers ($22.88). At the lower end of the wage scale were fast food and counter workers ($15.89) and dining room and cafeteria attendants and bartender helpers ($16.05). (Detailed data for the food preparation and serving related occupations are presented in table 1; for a complete listing of detailed occupations available go to https://data.bls.gov/oes/#/area/0029820/2025.)

Location quotients allow us to explore the occupational make-up of a metropolitan area by comparing the composition of jobs in an area relative to the national average. (See table 1.) For example, a location quotient of 2.00 indicates that an occupation accounts for twice the share of employment in the area than it does nationally. In the Las Vegas area, above-average concentrations of employment were found in many of the occupations within the food preparation and serving related group. For instance, dishwashers were employed at 2.75 times the national rate in Las Vegas, and dining room and cafeteria attendants and bartender helpers, at 2.73 times the U.S. average.

The statistics in this release are from the Occupational Employment and Wage Statistics (OEWS) survey, a cooperative effort between BLS and the State Workforce Agencies (SWAs). BLS funds the survey and provides the procedures and technical support. State Workforce Agencies collect most of the data: in this case, the Nevada Department of Employment, Training and Rehabilitation.

Federal Government Shutdown

Because of the lapse in federal appropriations from October 1 through November 12, 2025, additional collection and processing time were required for the May 2025 OEWS survey panel once appropriations resumed. The response rate for the May 2025 survey panel was within the normal range and no additional modifications to the OEWS methodology and procedures were necessary as a result of the shutdown.


Technical Note

The Occupational Employment and Wage Statistics (OEWS) survey is a semiannual survey measuring occupational employment and wage rates for wage and salary workers in nonfarm establishments in the United States. The OEWS data available from BLS include cross-industry occupational employment and wage estimates for the nation; over 530 areas, including states and the District of Columbia, metropolitan statistical areas (MSAs), nonmetropolitan areas, and territories; national industry-specific estimates at the NAICS sector, 3-digit, most 4-digit, and selected 5- and 6-digit industry levels; and national estimates by ownership across all industries and for schools and hospitals. Full OEWS data tables are available online.

Additional information about the OEWS estimates and methodology is available in the national Technical Notes. The overall national response rate for the six panels, based on the 50 states and the District of Columbia, is 66.2 percent based on establishments and 67.2 percent based on weighted sampled employment. Sample sizes and response rates by metropolitan and nonmetropolitan area are available on the Additional OEWS data sets page.

Metropolitan area definitions

The substate area data published in this release reflect the standards and definitions established by the U.S. Office of Management and Budget.

The Las Vegas-Henderson-North Las Vegas, NV Metropolitan Statistical Area includes Clark County.

For more information

Answers to frequently asked questions about the OEWS data, as well as general program documentation, are available on the OEWS website.

If you are deaf, hard of hearing, or have a speech disability, please dial 7-1-1 to access telecommunications relay services.

Table 1. Employment and wage data for food preparation and serving related occupations, Las Vegas metropolitan area, May 2025
Occupation (1) Employment Mean wages ($)
Level (2) Location quotient (3) Hourly Annual (4)

Food preparation and serving related occupations

167,090 1.67 18.41 38,280

Chefs and head cooks

3,430 2.35 32.50 67,590

First-line supervisors of food preparation and serving workers

10,860 1.21 22.88 47,590

Cooks, fast food

4,490 0.96 16.61 34,550

Cooks, institution and cafeteria

990 0.31 20.30 42,220

Cooks, restaurant

22,530 2.19 20.50 42,640

Cooks, short order

600 0.59 16.62 34,570

Cooks, all other

290 2.06 24.43 50,820

Food preparation workers

9,460 1.45 17.64 36,690

Bartenders

13,730 2.48 18.29 38,040

Fast food and counter workers

36,150 1.28 15.89 33,050

Waiters and waitresses

36,160 2.18 18.37 38,200

Food servers, nonrestaurant

1,420 0.66 18.61 38,710

Dining room and cafeteria attendants and bartender helpers

10,840 2.73 16.05 33,380

Dishwashers

9,610 2.75 17.81 37,040

Hosts and hostesses, restaurant, lounge, and coffee shop

5,640 1.78 17.22 35,810

Food preparation and serving related workers, all other

900 1.45 18.57 38,630

Footnotes:
(1) For a complete listing of all detailed occupations in the Las Vegas-Henderson-North Las Vegas, NV Metropolitan Statistical Area, see https://data.bls.gov/oes/#/area/0029820/2025.
(2) Estimates for detailed occupations may not sum to the totals due to rounding, and because the totals may include occupations that are not shown separately. Estimates do not include self-employed workers.
(3) The location quotient is the ratio of the area concentration of occupational employment to the national average concentration. A location quotient greater than one indicates the occupation has a higher share of employment than average, and a location quotient less than one indicates the occupation is less prevalent in the area than average.
(4) Annual wages have been calculated by multiplying the hourly mean wage by a 'year-round, full-time' hours figure of 2,080 hours; for those occupations where there is not an hourly mean wage published, the annual wage has been directly calculated from the reported survey data.

 

Last Modified Date: Thursday, June 18, 2026